Coffee Coquito is a variation of the classic Puerto Rican cocktail, adding a touch of espresso. It combines the creaminess of coconut milk with the intensity of coffee for a delicious and unique experience. Perfect to enjoy on any special occasion.
To enjoy a delicious experience full of flavor and creaminess, it is recommended to try the exquisite Coffee Coquito.
The perfect combination of coconut milk, evaporated milk, condensed milk, rum, cinnamon, and espresso results in a unique and comforting drink.
Ideal for sharing special moments with your loved ones.
Coffee Coquito
Ingredients
400 milliliters of Coconut milk
400 milliliters of Evaporated milk
400 milliliters of Condensed milk
½ cup of White rum
½ teaspoon of Ground cinnamon
300 grams of Espresso
Preparation
Step 1 : To prepare this drink, follow the steps below:
Step 2 : In a blender, add coconut milk, evaporated milk, condensed milk, rum, and cinnamon, then blend the mixture until all ingredients are combined.
Step 3 : Pour 1 ½ ounces of espresso over ice in a glass and add 6 ounces of the coconut milk mixture to each glass.
Step 4 : Finally, garnish each drink with a little freshly grated nutmeg.
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